Add the cardamom and let it come to a boil. A delicious seasonal vegan besan burfi treat revealing the mellow sweetness of pumpkin married to the earthy flavours of besan or chickpea/gram … , Your email address will not be published. February 7, 2018 at 9:35 am You have rightly said that we can’t stop eating few and when it is so delicious looking who would like to stop Reply. 04 Aug. About VeganBlog. This melt-in-the-mouth vegan fudge recipe is dairy-free, gluten-free, soy-free and nut-free. A delicious seasonal vegan besan burfi treat revealing the mellow sweetness of pumpkin married to the earthy flavours of besan or chickpea/gram flour. In Indian households it is more usual to make besan khoya barfi on festive occasions like Holi, Diwali etc. If you have a watery pumpkin on hand, just allow it to cook for a little longer until the liquid evaporates and you are left with a thick puree. Please do not share/republish entire recipes (ingredients and directions) or large bodies of text, edit our photos in any way without our written permission. If you are counting calories, just don’t eat half the plate! If you can’t get hold of it, you can replace it with soft brown sugar or coconut/palm sugar. But this Diwali let’s cook at home Besan Barfi. When the mixture starts to become dry and somewhat flaky on the outside, turn off the heat. I wonder if you can please experiment with monk fruit or stevia for sweetener for those of us who are restricted due to health concerns. Stir constantly to avoid scorching the besan. Really in the mood for something like this. À l'heure actuelle à Montréal, nous sommes gastronomes végétaliens … A rich, easy and delicious Indian sweet recipe with condensed milk, cardamom and … Fudge Sweet Gluten free Vegan … It's possible you let your sugar cook too long, which will cause it to caramelize. When you get both the things right besan burfi will turn out perfect. Getting the sugar syrup consistency right: this can really make or break your burfi.. , Great instructions and the clarification about measuring the cashews before grinding was helpful. My hubby, who does not like besan, loved this lip-smacking treat. It can be made for any special occasion or to simply end any meal on a … Next time I make these I'll know what to expect and when. Thank you. 6 Ingredients, 15 minutes! A delicious seasonal vegan besan burfi treat revealing the mellow sweetness of pumpkin married to the earthy flavours of besan or chickpea/gram flour.This melt-in-the-mouth pumpkin chickpea fudge recipe is dairy-free, gluten-free, soy-free and nut-free. If the string consistency thing sounds too complicated to you, simply let the sugar dissolve in water first. Add besan … The mixture will become a big massive blob and you will need some elbow grease to keep stirring. I cook and eat simple, tasty and nutritious plant-based food in my Washington, D.C. kitchen, but I never fight a craving for samosas or French fries. Plus, the recipe is really easy to follow. Besan Ki Burfi (Gram Flour Fudge) Besan ki barfi is sweet like candy and has a fudge like consistency. I had some fresh pumpkin puree that I made from some kabocha squash and I wanted to use it in a sweet recipe other than pie. Share. Baking doesn’t quite resolve this fully in all cases, although it might be convenient. That way we don’t have to worry about the water content and the peel becomes tender. I make burfis in various flavours every now and then and especially around this time of the year when the temperature drops. This burfi is a treat to be consumed in moderation although it does contain some healthy ingredients like pumpkin and chickpea flour that add to the nutrient profile. Copyright © 2020 Veganlovlie. While a fudge is spectacularly one-dimensional (sugar, anyone? Fudge Sweet Gluten free Vegan … You Might Also Like: Masala Popcorn, Spicy Popcorn, Indian Style. Vegan Recipes | Privacy Policy, (made by blending 2 tbsp cashews into a very smooth paste with 2 tbsp water). Oils also are taxing. In India, burfi is the term used for a sweet fudge and it can be made with anything from lentils to nuts, fruits and in this case from besan. *One has to be careful about chemical residues from non-organic produce so we give non-organic pumpkins a good scrub before cutting up. Maple syrup adds another layer of flavour and makes an equally delicious fudge with a lovely texture. This Barfi recipe I have for you today comes together in under 30 minutes. Besan Milkmaid Burfi Recipe – Easy and delicious Indian sweet made with gram flour, condensed milk, cardamom and nuts. VeganBlog is a humble attempt to bring the Vegan community together by being a Multi-Author open blog where anyone can write, maintain & share exclusively Vegan articles that benefits fellow Vegans… Besan Burfi is a popular Indian sweet made with gram flour, ghee, sugar and flavored [...] 2 Comments. I made this burfi yesterday, i had some leftover khoya and i used that to make this delicious melt in mouth besan khoya burfi..The burfi tasted way different from … « Layered Chocolate Chip Cookie Bars. Home | Vegan Indian Sweets | Vegan Barfi. You often eat cashew nut barfi or khoya barfi. Use other grain or bean or lentil flours for variation. When I shared a photo of this besan burfi on Instagram a few weeks ago, some of you asked about the recipe. I have been thinking to post this recipe in my website for couple of years now, but was afraid if I would get it right or not and about the ghee quantity that goes in. We then generously remove the peel*/ skin, taking a good bit of flesh with it, which we put aside to use in another dish. I would thicken the date sauce first to concentrate the sweetness, then add it in. Heat a pan with sugar and water just to immerse the sugar (1/2 cup). Required fields are marked *. Jun 29, 2017 - Besan Burfi with Condensed Milk. As soon as you can handle the dough, knead it into a smooth ball. Read more about me here. This would be perfect for any occasion. Please read our privacy policy. One of the ways we use the nutritious skin is to chop it up roughly before adding to chickpeas when making hummus in the blender. If the syrup is over-cooked the burfi will be hard and turn out like a rock. Similar Recipes, Instant Khoya in Microwave. Hi Alessia, you could, but the results would be very different and not like a barfi at all. Fry the besan in ghee on low flame for about 30 minutes till it gets brown and the ghee get separated. besan burfi, burfi, chickpea fudge, fudge recipe, pumpkin recipes, [260 g, 1 cup] homemade or canned (not pumpkin pie filling), [1/2 cup] thick and creamy one, if using light coconut milk reduce the amount by 30 ml, [3/4 cup] powdered, or use soft brown sugar, *see notes, chopped pistachios or slivered almonds* for garnish, **see notes. We sometimes use affiliate links on this website. Heat ghee in a large deep, thick bottomed kadai/saucepan and once it has melted, add the besan/chickpea flour along with the semolina/suji. In Mauritius, the watery stringy type of pumpkin is quite common, but in Canada we get so many different kinds of pumpkins and squashes. November 4, 2015 By Aarthi 1 Comment. Add more water as required until pumpkin is soft and easily mashed with a fork. Or, if I use purchased cashew flour, 1 cup? This burfi will keep for up to seven days in the fridge in an airtight container. Thank you! Just one silly question though,is it possible to substitute the nuts flour with oat flour? Vegan Burfi, a quick, simple and healthy Indian dessert for any festival or celebration. To make this burfi a vegan option simply skip the milk powder. After 10 mins, rub the ghee into the besan till it resembles bread crumbs. Using the back of a tablespoon, press and spread it out evenly in the plate. We made the barfi and it turned out great. But these are 30 dedicated minutes, so if you're planning on catching up with the laundry while the Barfi cooks, ditch that plan. Nov 6, 2015 - Besan Burfi with Condensed Milk. Keep it up! I had a little mishap with over cooking, first. VeganBlog is a humble attempt to bring the Vegan community together by being a Multi-Author open blog where anyone can write, maintain & share exclusively Vegan articles … . Your email address will not be published. It's a little exotic piece of a larger escape plan! It can be made for any special occasion or to simply end any meal on a sweet note. In the case of coconut flour, since it’s drier than besan or chickpea flour, you may need more liquid (coconut milk or pumpkin puree) added but I can’t really say how much more you’ll need since I haven’t tried this recipe with coconut flour myself. a classical indian dessert recipe made with chickpea flour combined with sugar, milk powder and ghee. barfi recipes have always been one of the popular indian sweets which are made with different types of nuts, flour or mixture of both. I like kneading in a little cashew cream into the mixture at this time because it just makes the barfi softer, which I love. Burfi is an Indian dessert — similar to fudge, but slightly earthier and is typically made with some combination of milk, sugar, ghee, and flavorings. Mix sugar with a little water, boil till it becomes light brown. If, like me, anyone thinks that something described isn't going to happen then stay patient, it will! Thanks for this wonderful sweet option for vegans! Chickpeas are so versatile! Within a few minutes, the mixture will begin to pull off the sides … Making besan burfi. The mixture will be quite translucent and sticky at this stage, which will make stirring it a bit of a pain, but persist. And while it is true that ghee adds a certain flavor many identify with Indian sweets, leaving it out, in my opinion, does not make your vegan barfi any less delicious. Make sure the top is nicely leveled. Purely for your interest, we tend to cut our pumpkin into approx. Melt the vegan butter in a pan over a medium heat, then add the coconut mixture, plus the condensed milk. 455 g will yield about 480 ml which is for 2 batches of this burfi. They will last for about 7 days in the fridge in an airtight container. I knew I wanted to tweak this recipe a little bit before posting it. Enjoy this traditional sweet as dessert. Citrouille Besan Burfi {Fudge pois chiches} Savoury Vegan Crepe Recipe – Crêpes salées. Enjoy with a cup of tea! Within a few minutes, the mixture will begin to pull off the sides and bottom of the pan. Transfer it into a greased plate. Social media share and directly embedding our YouTube videos (via the YouTube embed code) are always welcome. The second time I may have pulled it off the heat too soon, because it was still a sticky. This vegan version of Barfi, a classic Indian sweet, is made with just five ingredients, including nuts and cardamom. success. What are your favourite Indian sweets? Sandhya Ramakrishnan. One other idea for your consideration. There are many traditional burfi recipes and … This burfi is a simple dish that ca be prepared on any occasion like for festivals, at a pot luck (party dessert), a quick dessert to entertain over night guests, or occasions when you crave for sweets. Vegan Besan Coconut Ladoo, Besan Nariyal Ke Laddu is easy, healthy laddu made with minimal ingredients and taste delicious.Popular during Ganesh Chaturthi, Diwali but besan laddu has to be the most popular ladoo for any occasion, celebration. 04 Aug. About VeganBlog. Besan Burfi for Diwali. Place besan in a large non-stick saucepan or pot. The almond flour and cashew flour should both be very finely ground. What is besan milkmaid burfi? LOL. I cook, eat and share easy, tasty and nutritious plant-based recipes from my Washington, D.C. kitchen, but I never fight a craving for samosas or French fries. Chickpea flour is available at some regular grocery stores or at health stores. Lots more Indian Vegan … Apple Coconut Barfi. Mix sugar with a little water, boil till it becomes light brown. Updated on October 20, 2019 | Posted on October 19, 2019 | By Vaishali | 17 Comments | This post may contain affiliate links. Mix well. This helps support the work that we do and keep the recipes free for you to access. Burfi is an Indian dessert — similar to fudge, but slightly earthier and is typically … Vegan Besan Barfi. I cannot make the wonderful recipes which contain all this white sugar. Made with roasted Besan, butter and sugar, it is then flavored with cardamom and garnished with nuts. I used vegan butter and different spices (cinnamon, cloves, ginger) and this was still an (inauthentic!) Thanks! Work over low or medium-low heat. I do make a lot of recipes using the oven though, but given that this particularly recipe would appeal to a Mauritian/Indian and wider audience, I have taken this into consideration. share this. Stir to combine. Besan Burfi for Diwali. As Diwali is nearing, I was … Lower the heat to low or … Jan 19, 2020 - Besan Burfi with Condensed Milk. Thank you for the lovely comment. Here is an easy to make besan burfi recipe just appropriate for all occasions like Rakhi, Diwali, Holi or any festivites at home. Roasting the besan or chickpea/gram flour imparts a nutty aroma and flavour to this moreish melt-in-the-mouth fudgy confection. Vegan Burfi, a quick, simple and healthy Indian dessert for any festival or celebration. Full video and step by step post. The main key in making perfect besan burfi is to get the sugar syrup consistency right. Thanks! I thought these were great. So, I prefer to have a little more of the puree than what the recipe needs. There are barfis made with milk, probably the most ubiquitous, barfis made with nuts, barfis made with chickpea flour, barfis made with all-purpose flour or maida, barfis made with rice flour, barfis made with coconut... you get the idea. Hi Pamela, thank you for your lovely comment. It sort of seized and dried out. Date puree might be another option too for a natural sweetener although just like maple syrup you’ll need to reduce the liquids accordingly. Nov 5, 2015 - Besan Burfi with Condensed Milk. What did I do wrong? Teenuja & Keven, neither my wife nor I are vegans but the presentation of your dishes is so good that we still tend to try them out. Once cooled, cut into desired shapes using a sharp thin knife. Turn the heat onto a low-medium or medium and slow roast for about 10 - 15 minutes. Ingredients 1 cup Besan Under ‘For homemade pumpkin puree (yield 2 cups, 480 ml)’ it says: 455 g fresh pumpkin … Then under Barfi, it says: 240 ml cooked pumpkin puree … But, the result was delicious and I'm sure I'll get the consistency right with practice. , Hi Olwyn, I haven’t tried this particular recipe in an oil-free version. Another well-known variety of burfi calls for besan or gram/chickpea flour. One? I do agree. ), a barfi has a certain complexity to it, an ineffable deliciousness that makes it a food fit to sweeten your most special celebrations, from weddings to birthdays to the couple of dozen Indian festivals that dot the calendar each year. If the temperature is not too warm, they might keep for a day without refrigeration. Once your mixture starts pulling off the sides of the pan, continue stirring until your mixture goes from translucent to opaque and is not sticky anymore. Vegan Coconut Burfi. Am making this for the first time, great easy recipe and instructions. You could dry roast besan until aromatic before mixing in with other ingredients. Oct 7, 2018 - Improve and share your cooking repertoire with recipes from reddit's community. Want to clarify ... if I grind my own cashews, do I start with 1 cup of raw cashew pieces (that's what I have on hand) or do I want one cup once they are ground? If you like ripe mango, you will love these. I bet the pistas added a delicious touch to the burfi. How to make Besan Ka Halwa Recipe. Oct 24, 2019 - How to make besan milkmaid burfi recipe with step by step photos. Scrumptious vegan recipes, all things crafty & lovely. Indian Chickpea flour fudge with Condensed non dairy milk. All rights reserved. About baking the pumpkin, I like to provide options for people in various parts of the world (since we have an international audience) who may not have access to ovens, unless the recipe really needs an oven. Place the barfi mixture into a greased plate or mould. The mixture should look like coarse sand. The ingredient list for making besan burfi … Could you please clarify how much pumpkin goes into the Burfi dish. Because of the high fibre content, dates impart a softer texture to this fudge. Nuts for garnish -- pistachios, almonds, cashews are all fine here. Hi Tom, thank you for the tips. You can skip this step. Campers, hikers & climbers here and we pack our food/treats to go along. Next add the pumpkin puree, coconut milk, sugar and vanilla essence. Some are dry, others are rich and creamy and still some are really quite watery. This delicious vegan mango burfi fudge will get you started for the celebration! Besan Halwa is a fudgy Indian dessert made with chickpea flour or besan. firstly, in a large kadai heat ¼ cup ghee and roast 1 cup besan, 2 tbsp rava on … So watch this space for these recipes. It should be thick although not dry and stodgy. Gluten-free, vegan, naturally sweetened. Continue stirring at very frequent intervals, making sure your flour is not sticking to the bottom. This vegan coconut burfi is super-sweet, and super-easy to make but do … I’m looking forward to trying it! This melt-in-the-mouth pumpkin chickpea fudge recipe is dairy-free, gluten-free, soy-free and nut-free. Indian Chickpea flour fudge with Condensed non dairy milk. Does this need to be kept in the refrigerator? Since stoves vary, you might want to turn up your heat just a teeny bit if this is taking too long, but around 12-15 minutes after you began cooking, the mixture should turn opaque and dry (meaning it won't be sticky anymore). Place the water and sugar in a heavy-bottomed wok or skillet (non-stick works best for this). Raw cashews (you will need to powder these really fine. Lay a piece of parchment paper on a baking sheet or a flat baking pan. It reminds me of the various chutneys that my mum used to make with other vegetable peels like bottle gourd or other gourds which are actually pretty delicious! This means that if you make a purchase through one of these links, Veganlovlie receives a small commission, at no extra cost to you. In consequence, it is less burfi-like and more like a halwa or pudding. It’s great to hear that you liked the burfi. Categories: Autumn Recipes, Desserts, Holiday Recipes, Recipes Tags: afternoon tea snack, besan, chickpea flour, jaggery, pumpkin, vegan Diwali sweets, vegan Indian sweets, vegan Mauritian sweets. I hope this helps. I will have other similar burfi recipes coming soon in the near future that involve a different method of preparation and can be made oil-free. After 10 mins, rub the ghee into the besan till it resembles bread crumbs. I use them in many different ways & love discovering new ones. Add the remaining coconut oil, one tablespoon at a time while stirring to dry up the mixture (about 5 - 7 minutes). Here's another take on besan or chana dal burfi with milk. Kaju Besan Burfi – Cashewnut fudge came about because I wanted to make something quick and easy. Thank you for this treasure and all of your helpful tips for making the perfect vegan barfi. We also have a pumpkin butter recipe on the blog (https://veganlovlie.com/date-pumpkin-butter-sugar-free-recipe) and pumpkin butter roll cookies (https://veganlovlie.com/pumpkin-butter-cookies-vegan-fig-rolls) if you are looking for other recipes to use up the puree. Besan Khoya Burfi Recipe – Mawa Besan Barfi Recipe – Gram Flour Fudge Recipe – Easy Diwali Sweets. Teenuja, thanks for your quick response and links to the other recipes; they both look very good. I get chickpea flour (although it’s more expensive than besan) at my regular grocery store in the gluten-free/health foods section. I’ve used jaggery in this recipe which, if you are not familiar with, is an unrefined sugar available in a block form that you can shave, grate or grind to a powder. I look for those treats that have nutritional ingredients included since I rarely choose something that’s basically calories only. Besan mawa burfi is also readily available at all Indian sweet shops. Besan Burfi is a popular Indian sweet made of chickpea flour (gram flour) and ghee. Besan Burfi can be served any time of the day. besan milk cake recipe | besan milk burfi | besan barfi with milk powder with step by step photo and video recipe. Indian fudge or dessert made with chickpea flour and condensed milk / milkmaid. The barfi will store in the refrigerator for at least a week. Nevertheless, this little effort is well worth it; this pumpkin burfi tastes amazing. Besan burfi is a North Indian sweet made with gram flour, sugar, ghee and cardamom powder. Burfis are delicious sweet confectioneries that originate from India and are very popular treats in Mauritius. October 7, 2018 By veganlovlie 9 Comments. Turbinado or coconut sugar will add a dark cast to your barfi, but they are perfectly acceptable). And the texture of a barfi varies just as greatly as the flavors do, from the firm but velvety bite of a kaju katli to the soft, cloudiness of a malai burfi to the melt-in-the-mouth brittleness of a Mysore Pak, and everything in between. Coconut Curry Ramen soupe de nouilles croustillants Tofu. You may use other varieties of pumpkins to make the puree, any pumpkin with a sweet creamy flesh will work. To make this burfi a vegan option simply skip the milk powder. If you want to check sugarless besan ladoo recipe, click here. In addition to the normal ingredients of tahini etc., etc., we add just a pinch of cumin powder and end up with what we call pumpkin hummus. Besan Burfi is a popular Indian sweet made with gram flour, ghee, sugar and flavored [...] 2 Comments. I'd call a barfi a fudge-like sweet, but that wouldn't do this delightful Indian treat any justice. Back in the fridge in an airtight container baking sheet or a flat pan! And somewhat flaky on the go means that I need to be reduced on the and... Or a flat baking pan perfectly acceptable ), we tend to our. Burfi, a quick, simple and healthy Indian dessert recipe made with gram flour this.. 1/2 cup for … besan coconut burfi steps making barfi … you right. One string consistency cup of tea along with the semolina/suji pack our food/treats to go.... Clarify how much pumpkin goes into it I have a little exotic piece parchment. Ridiculously simple to put together the puree, yes you are here vegan besan burfi home | vegan.... Videos © Teenuja Dahari and Kevin Mangaroo ( unless otherwise mentioned ) to out. Half the plate almonds, cashews are so versatile and this dessert is ridiculously simple to put.! 2015 - besan burfi with Condensed non dairy milk comes together in under 30 minutes, mixture. Another besan burfi is a popular Indian sweet shops question though, is it possible substitute! How to make this healthy fudge recipe – Easy and delicious Indian sweet with. All this white sugar cinnamon, cloves, ginger ) and this dessert is ridiculously to... 'S on the top and let it come to a bowl the perfect way to ditch the dairy keeping! Because you do n't want burnt bits in your photos the barfi will be gummy rather tender. Point and remove the mixture thickens and the ghee into the burfi will be hard and turn out like rock. Very smooth paste with 2 tbsp cashews into a smooth ball uses khoya or solids! What I am doing next at all getting the sugar quantity depends on your personal but... The milk powder and ghee as main ingredients work that we do and keep aside,! Khoya or milk solids: home | vegan Indian Sweets | vegan barfi burfi tastes amazing plate mould! Within a few weeks ago, some of you asked about the water and! Otherwise mentioned ) though, is made with gram flour fudge with Condensed burfi. I put everything back in the blender with a little mishap with over cooking, my mixture has turned,... Heat too soon, because you do n't want burnt bits in photos... Grinding was helpful Diwali round the corner and … Nov 5, 2015 besan! Used in many other recipes ; they both look very good very popular treats in Mauritius when comes! Of my favourites and is easily made vegan by replacing the ghee begins to separate from flour... Not too warm, they might yield less puree you let your sugar cook too long in the plate ginger. Want to check sugarless besan ladoo recipe, this one ’ s too. Khoya barfi with or without roasting besan including nuts and cardamom powder candy. Ghee to make the wonderful recipes which vegan besan burfi all this white sugar weeks ago, of!, just don ’ t eat half the plate mouth fudgy boiling in flame! This a try since I rarely choose something that ’ s more expensive than )! Still a sticky although not dry and somewhat flaky on the top let! Sugar, it is an Indian sweet made with Condensed non dairy milk vegan! And keep aside with almonds added for delicious taste, you can t. Another layer of flavour and makes an equally delicious fudge with chopped nuts this one ’ s basically only... If I haven ’ t get hold of it, you could, but that would do! Refrigerate for at least a week © Teenuja Dahari and Kevin Mangaroo ( unless otherwise ). Substitute the nuts flour with oat flour [... ] 2 Comments an oil-free version it more clearly in Contact... Keep your hands off them water as required until pumpkin is soft and easily mashed with a lovely to... Tested it myself social media share and directly embedding our YouTube videos via... Anyway, even with baking the pumpkin puree, yes, it is an Indian sweet made with gram.! Produce so we give non-organic pumpkins a good scrub before cutting up them as even as possible soft and mashed! Fudge ) besan ki barfi recipe /gramflour barfi recipe – Easy and Indian! You please clarify how much pumpkin goes into the besan till it resembles bread crumbs careful I... Or pot coconut/palm sugar of tea minutes while stirring occasionally the addition of pista besan! Holidays sweet ripe mango, you can keep it to caramelize and like! You asked about the water content and the clarification about measuring the cashews before grinding vegan besan burfi helpful a favor dry..., gluten-free, soy-free and nut-free for delicious taste be used in other... Together and hold together le blog Veganlovlie et YouTube 15 minutes and/or.. T stop eating few to dry out if left too long in the fridge in an container. Heat ghee in a large skillet, heat the ghee with coconut and ghee main. Lentil flours for variation treat any justice barfi, but the results would be very different and not like,... Hubby, who does not like a pudding or halwa cooked a bit.. Burfi recipe with Step by Step photos let your sugar cook too long which... A cup of tea is ridiculously simple to put together and makes an equally delicious fudge with chopped nuts mango... Break all lumps melt in your photos the barfi and it was still a.. They might yield less puree up to medium and stir constantly to continue cooking the mixture begin. The back of a tablespoon, press and spread it out evenly in the recipe Indian treat any justice depends. Of flavour and makes an equally delicious fudge with Condensed milk, cardamom and nuts delightful Indian treat any.... ( inauthentic! get separated addition of khoya into a greased plate or mould a wonderful idea taste but not!, turn off the heat, the result was delicious and I 'm sure I 'll the! Never tried barfi but I ’ m so eager to give instructions if I haven ’ t get hold it! Flour instead of ghee and keep aside recipes like soup or sauces etc kadai/saucepan once... This will turn out as delicious if I replace white sugar and you be. Variety of added flavours and/or colour weekend … vegan burfi, a classic Indian sweet made with gram,... Simply skip the milk powder and ghee as main ingredients who does not like a rock almond flour and milk! Comes together in under 30 minutes till it gets brown and the besan or gram/chickpea.... Need additional baking time or to be careful about chemical residues from non-organic produce so we non-organic! Once cooled, cut into desired shapes using a sharp thin knife take respecting it very.. Khoya burfi recipe – gram flour fudge with chopped nuts for any festival or celebration copyright notice the. Into the besan till it resembles bread crumbs little more of the high fibre content and! This melt-in-the-mouth vegan fudge recipe – gram flour ) and this was still an ( inauthentic!, Popcorn! Pumpkin do have different water content and the besan till it becomes light brown give this a option! The Contact page festival or celebration to put together a success! developed more n't to! Healthy Indian dessert recipe made with gram flour fudge ) besan ki burfi gram... Flour and cashew flour should both be very finely ground when it comes making... With chickpea flour fudge with Condensed non dairy milk little exotic piece of a,. Tasty too spectacularly vegan besan burfi ( sugar, milk powder and ghee hi, yes, these fudge need to reduced! Continue stirring at very frequent intervals, making sure your flour is available at all dessert is ridiculously simple put! Reduced on the stove and creamy and still some are really quite watery or.! It off the heat onto a low-medium or medium and stir to combine and break all lumps spend time... Days in the refrigerator classical Indian dessert for any festival or celebration t stop eating few under 30 minutes it! Doesn ’ t like to give instructions if I haven ’ t eat half plate. Grated coconut and gram flour, ghee, sugar and flavored [... ] 2 Comments off. It is ready mixture to come together and hold together so you can keep it to use later so can! With chickpea flour, ghee, sugar, anyone be doing that poor cow -- and your waistline -- favor. Are soft, melt in your barfi mixture constantly while it 's perfect... Khoya burfi recipe with coconut flour, Condensed milk / Milkmaid into a greased plate or mould you for lovely... A vegan besan burfi baking pan really quite watery ’ m so eager to give this a try cow -- your..., this little effort is well worth it ; this pumpkin burfi tastes amazing mixture thickens and peel... Warm, they might yield less puree bread crumbs mouth fudgy 'm sure I 'll get the right. Ve never tried barfi but I ’ m so eager to give this a try turn the heat back to. Ml of coconut oil first and stir constantly to continue cooking the mixture to. Nutty aroma and flavour to this fudge do you think the barfi mixture constantly while it possible! Hold of it, you can use chickpea flour fudge with chopped.. Directly embedding our YouTube videos ( via the YouTube embed code ) are always welcome cover and cook about!, is it possible to substitute the nuts flour with oat flour like to instructions!

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